Make It - Take It Thursday Sow a “Cut and Come Again” Spring Patio Garden (8”) March 19th
15.00
Thursday, between 10:00 - 2:00
It’s so great to have fresh, organic spring herbs growing right outside the kitchen door! Early spring is THE time to grow these cool season culinary favorites - dill, parsley and cilantro. Lucky for us they grow easily from seed. Come learn how to grow and harvest these cool season herbs so they produce again and again! Register for this spring gardening project, and come anytime between 10:00 - 2:00 to make it and take it with you!
All supplies are included, plus an informative handout. Bring gardening gloves if desired.
Quantity
Coming soon
Coming soon