The Chef's Table Morning Culinary Class with Amy Ridgell  Dec. 5th
The Chef's Table Morning Culinary Class with Amy Ridgell Dec. 5th
39.00
10:30 - 11:30
The chef showcases her favorite recipes for special weekend meals. Delicious and comforting recipes with herby bursts of flavor will be enjoyed in this class.
On the Menu:
Mushroom Carpaccio Salad
French Onion Soup
Scallops with Corn & Pan Sauce
White Hot Chocolate
Masks required when not eating. Class size is limited to 9 students to ensure social distancing.
Quantity
Coming soon
Coming soon