Herb Classes - Erin's Meadow Herb Farm

Perfect These Cooking Techniques: Steaming, Sauteing, and Deep Frying - Cooking Class March 7th

Detox-Supporting Herbs for Tea – Make a Spring Tea Blend to Take Home March 14th

Saturday 10:30 -12:00<br>Discover how herbal teas can gently support your body’s natural detox systems—without harsh cleanses or extreme detox trends. Learn the herbs that can work with the liver, kidneys, and digestive system to support balance, digestion, and overall vitality. We will share simple ways to incorporate these herbal teas into your daily routine. Everyone makes a detox supporting spring tea blend to take home along with an informative handout.

Learn to Make Herbal Creams and Lotions March 21st

Saturday 10:30 - 12:00<br>Learn how to create your own nourishing, all-natural creams and lotions using simple ingredients and herbal infusions. This class explores the process of blending water-based and oil-based ingredients to create natural products that hydrate, soothe, and protect the skin. Oils, herbal infusions, emulsifiers, and essential oils will be discussed. Students will enjoy step-by-step demonstrations, product sampling, and take home an informative handout.

Herbal Medicine From the Garden: Growing & Using Calendula & Take a Calendula Plant Home March 28th

Saturday 10:30 - 12:00<br>Discover the healing power of calendula, one of the most versatile and beginner-friendly medicinal herbs to grow at home. This class teaches how to successfully grow, harvest, and dry calendula. Learn how calendula supports skin health and how to use calendula in herbal preparations. See how to connect your herb growing directly to your medicine-making practice. Students will enjoy demonstrations, product sampling, and take home a calendula plant and an informative handout.

Growing Herbs for Cooking, Tea, and Medicine April 19th

Saturday 10:30 – 12: 00 <br>Learn how to grow and use the most versatile herbs for fresh meals, soothing teas, and simple home remedies. In this practical, beginner-friendly class, you will explore top culinary herbs, calming herbal tea favorites, and trusted medicinal plants. You will discover how to grow, harvest, preserve, and use herbs for cooking, to create relaxing and flavorful teas, and craft simple, natural remedies at home— all from your garden or patio containers. Students enjoy herbal tea and take home an informative handout.

Cinco de Mayo Dishes Cooking Class with Terri April 25th

Saturday 10:30 - 12:00<br>Cinco de Mayo is celebrated with a spread of authentic and Tex-Mex inspired dishes, ranging from classic Mexican corn salad and chicken enchiladas to vibrant salsas and margaritas. Food ideas categorized for a complete fiesta will be shared. Learn about the many delicious cheeses used and the herbs/spices that add zip and eye appeal to each dish.<br>On the Menu:<br>Traditional Margarita <br>Traditional Home Made Salsa<br>Salsa Verde and Table Side Guacamole<br>Chicken Enchiladas<br>Esquites (Mexican Corn Salad)<br>Polvorones (Mexican Wedding Cookies)<br>